We’re serving up your morning coffee with a side of carbon footprint data!
It’s a long journey for that single coffee: planting, roasting, packaging, shipping, the cup you use (#reuse). So we’ve created a fun and simple menu that looks good next to that coffee machine and helps your employees, customers, and guests learn about their carbon footprint. You’re already on your way to making carbon literacy mainstream!
Ready to put the coffee menu in your coffee shop or workplace kitchen?! All you have to do is go to our website, download the PDF, print, and frame! Did we mention it’s also in different languages!
Keep scrolling for more info and click on the button below to download a free copy of the menu!
Interview with The Hive | London, UK Meet the owner of The Hive and learn why he displays the coffee menu
1) Print menu or even better, create a DIY menu and display in shop or office.
2) Read shop owner FAQs below and contact us if you have questions!
3) If you feel inclined, take a photo and share with us!
The carbon footprint of a cup of coffee can depend on many factors:
Type of cup used
Coffee shop footprint
Type of milk used (if any)
Carbon footprint is not the only factor to be considered. Land use, water use, and amount of waste generated are other factors among others. This applies to all aspects of daily consumption, not just coffee.Have more questions? Contact us!
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